Events

Past Event

Where's the Meat!

February 20, 2024
11:00 AM - 12:30 PM
America/New_York
2910 Broadway, New York, NY 10025 Conference Room A

Now that we’re committed to making everyone feel welcome at the table, here’s the question: What are they going to eat? Join Chef Brandy as she shines a light on the nourishing and impactful foods that have been left out of the diversity and inclusion conversation for far too long. You’ll come away from this talk with something to chew on, both literally and figuratively. 

Contact Information

Stacey Bellamy
347-325-0725